Featured in the New York Times, this sister-owned cookie company is nationally known for its signature sea salt cookie: a melt-in-your-mouth shortbread morsel with just a touch of sea salt. They also handcraft a number of other kinds of cookies and sell them from a market at 98 North Ocean Avenue in Cayucos. Visitors are welcome to smell the butter browning, watch the dough-makers in action, and sample freshly baked cookies during regular business hours at this charming small factory and storefront.
